Vigna del Sorbo

​​​Appellation
​Chianti Classico DOCG Gran Selezione
  
Grapes
Sangiovese 100%
 
Vineyards
​Vigna del Sorbo with south-west exposure with 55 years old vines
 
Density
3.500 - 6.000 vines per hectar
 
Training system
Guyot
 
Fermentation and maceration
In stainless steel tanks with indigenous yeasts for at least 3 weeks 
 
Ageing
​In french oak barrels and casks for 24 months
 
Average production in bottles
25.000
PDF