​Filetta di Lamole

​​​Appellation
​Chianti Classico DOCG
 
Grapes
Sangiovese 100%
 
Vineyards
​​Terraced vineyards of around 8 hectares located in the village of Lamole, at 600 mt on the sea leve!
 
Density
6.000 vines per hectar
 
Training system
Guyot
 
Fermentation and maceration
​In concrete vats with indigenous yeasts for at least 3 weeks.
 
Ageing
​In french oak barrels and casks for at least 18 months
 
Average production in bottles
170.000

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