Filetta di Lamole
Appellation
Chianti Classico DOCG
Grapes
Sangiovese 100%
Vineyards
Terraced vineyards of around 8 hectares
located in the village of Lamole,
at 600 mt on the sea leve!
Density
6.000 vines per hectar
Training system
Guyot
Fermentation and maceration
In concrete vats with indigenous yeasts for at least 3 weeks.
Ageing
In french oak barrels and
casks for at least 18 months
Average production in bottles
170.000
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