​Case Via
​Syrah

​​​Appellation
Colli Toscana Centrale IGT
 
Grapes
​Syrah 100%
 
Vineyards
​​Case Via and Pecille with a south exposure
 
Density
4.000 - 6.000 vines per hectar
 
Training system
Guyot
 
Fermentation and maceration
​In stainless steel tanks with indigenous yeasts for at least 3 weeks  
 
Ageing
​​In french oak barrels and casks for 24 months  
 
Average production in bottles
5.000

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